NEW – Certificate in Allergy Awareness for those Working in Health and Social Care Settings

Develop knowledge of how to respond to allergic reactions, and understanding food labelling. Ideal for those working in health and social care.

 

Course Content

 

Unit 1: Allergens, allergies and intolerances

Section 1: Understand food allergens, allergies and intolerances .

Section 2: Know the methods for allergy diagnosis and treatment.

Section 3: Know the methods for intolerance diagnosis and treatment.

Unit 2: Food labelling and packaging

 

Section 1: Understand the importance of food labelling.

Section 2: Understand regulations for food labelling.

Section 3: Understand packaging regulations.

 

Unit 3: Allergy awareness for those working in Adult Health and Social Care

Section 1: Know the signs and effects of allergic reactions.

Section 2: Understand how to reduce the risk of an allergic reaction

 

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